Rachel and Martin’s School of Cookery
Each month, the children take part in a cooking school with our talented team of chefs.
Martin and Rachel, with their expertise and passion for cooking bring a wealth of experience and knowledge to our nursery kitchen. They understand that cooking can be a multisensory experience, stimulating children’s senses of sight, smell, touch, and taste, while also enhancing their fine motor skills and language development.
At our nursery, we firmly believe that cooking lessons provide a holistic learning experience, combining food, culture, and creativity. Martin and Rachel’s passion for cooking ignites a love for healthy food and instils valuable life skills that children can carry with them into the future. With every spoonful of deliciousness, our preschool children embark on a flavourful journey of discovery, imagination, and culinary delight.
Your child will adore spending time with our talented chef, Rachel, and creating dishes such as leek and potato soup, salmon and broccoli fishcakes and spinach and sweet potato curry. With Rachel’s skilful tutoring, your child will learn about where their food comes from and how diet contributes to a healthy lifestyle.